Search recipes
BECOME A MEMBER
Stay Updated
Recipe Product Tags
- Acorn Squash (3)
- Apple Cider (1)
- Apple Sauce (1)
- Apples (37)
- Apples, Pre-picked (1)
- Arm Roast (1)
- Artichoke (2)
- Asian Greens (1)
- Asparagus (14)
- Baby Spinach (2)
- Bacon (3)
- Basil (48)
- Basil, dried (1)
- Basil, Potted (1)
- Beans (2)
- Beans, Purple (2)
- Beans, Yellow Wax (2)
- Beef (5)
- Beef: custom cuts (2)
- Beef: halves (1)
- Beef: quarters (1)
- Beet (30)
- Beet Greens (18)
- beet tops (2)
- Beets (1)
- Beets (1)
- Bergamot/Bee Balm (2)
- Black Raspberries (1)
- Black Walnuts (3)
- Blackberries (5)
- Blueberries (9)
- Bok choy (7)
- Bread (2)
- Breads (1)
- Broccoli (16)
- Broccoli Raab (1)
- Brussels Sprouts (1)
- Burger Patties (1)
- Bush Dry Bean (1)
- Butter (10)
- Butternut Squash (7)
- Cabbage (19)
- Canned Peaches (2)
- Carrot (44)
- Cauliflower (11)
- Celeriac (1)
- Celery (18)
- Chard (28)
- Cheese, Feta (1)
- Cheeses (6)
- Cherries (3)
- Chicken (5)
- Chinese Cabbage (2)
- Chives (5)
- Chuck Roast (7)
- Cilantro (13)
- Cilantro/Coriander (22)
- Citrus, Blood Orange (1)
- Citrus, Navel Orange (1)
- Collard Greens (2)
- Collards (1)
- Common Sage (1)
- Corn (12)
- Cream (2)
- Cucumber (21)
- Cumin (17)
- Dill (18)
- Dill, bouquet (1)
- Dried Fruit (2)
- Edamame (1)
- Eggplant (25)
- Eggs (34)
- English Walnuts (5)
- Fava Bean (3)
- Fennel (5)
- Fennel, leaf (3)
- Flank Steak (4)
- Free Range Pastured Eggs (9)
- Garlic (132)
- Garlic Chives (1)
- Garlic Scape (5)
- Garlic, Green (4)
- Garlic: Elephant (1)
- Goat (Chevon) (4)
- Goat Meat (1)
- Gold Zucchini (1)
- Grade A Large (1)
- Grass fed beef (5)
- Green Beans (18)
- Green Beans: Harcot Vert (3)
- Greens: Arugula (21)
- Greens: Chicory (3)
- Greens: Corn salad (2)
- Greens: Cress (3)
- Greens: Endive (11)
- Greens: Escarole (1)
- Greens: Lettuce (11)
- Greens: Mizuna (6)
- Greens: Mustard (9)
- Greens: purple mustard (5)
- Greens: Radicchio (5)
- Greens: Sorrel (4)
- Ground Beef (6)
- Heirloom Tomatoes, Potted (3)
- Herbs (1)
- Honey (13)
- Horseradish (3)
- Hot Peppers (1)
- Hulled black walnuts (1)
- Jalapeño (3)
- Kale (18)
- Kale, Dino (2)
- Kale, Red Russian (3)
- Kale, Siberian (2)
- Kohlrabi (1)
- Lamb (2)
- Lamb: custom cuts (3)
- Lamb: whole (1)
- Lavender (3)
- Leek (4)
- Lemongrass (1)
- Lemons (2)
- Lettuce (16)
- Lettuce (1)
- Lima Bean (2)
- Lovage (1)
- Maple Syrup (1)
- Marjoram (5)
- Melon (1)
- Mesclun Mix (4)
- Mint (14)
- Mizuna (1)
- Mushroom, Baby Shiitake (3)
- Mushroom, White Button (1)
- Mushrooms (11)
- Mustard (2)
- New York Strip Steak (3)
- Okra (2)
- Onion (171)
- Onion, Red (10)
- Onion, Yellow (16)
- Onions (3)
- Onions (2)
- Onions (1)
- onions Yellow (1)
- Oregano (18)
- Oregano (1)
- Oregano, dried (3)
- Ornamental peppers (1)
- Parsley (56)
- Parsley (7)
- Parsnip (2)
- Pea (1)
- Peach (13)
- Pears (8)
- Pepper (Jalapeno) (1)
- Pepper, Sweet (2)
- Pepper: Bell or Sweet (53)
- Pepper: Hot (26)
- Peppers (1)
- Peppers (1)
- Peppers green (2)
- Peppers, Cayenne (3)
- Pie Cherries (2)
- Plums (1)
- Pork (2)
- Potato (49)
- Potatoes (2)
- Prosciutto (1)
- Pumpkin (7)
- Pumpkins and Winter Squash (5)
- PYO Raspberries (2)
- Radish (16)
- Radishes (1)
- Raspberries (1)
- Raspberries (13)
- Raspberry Jam (1)
- Raw Honey (7)
- Raw milk (3)
- Raw Milk Cheese (2)
- Raw Milk Cheese Goat (1)
- Real milk (4)
- Red Beets (1)
- Red Potato (2)
- Rhubarb (11)
- Rib Steak (2)
- Rosemary (19)
- Rosemary (2)
- Rosemary, dried (1)
- Rump Roast (1)
- Sage (6)
- Sage, dried (1)
- Salad Greens (1)
- Sausage (2)
- Savory (1)
- Scallions (Green Onion) (41)
- Shallot (6)
- Shallots (1)
- Short Ribs (2)
- Sirloin Steak (4)
- Snow peas (1)
- Snow Peas (3)
- Soup Bones (2)
- Sour Cherries (1)
- Spaghetti Squash (1)
- Spinach (32)
- Squash (4)
- Squash (Patty Pan) (5)
- Squash (Yellow) (4)
- Squash (Zucchini) (3)
- Squash, Summer (1)
- Squash, Winter (5)
- Squash, Winter (1)
- Stew Meat (4)
- Stock (3)
- Strawberries (18)
- Sugar Snap Peas (4)
- Summer Sausage (1)
- Summer Squash (18)
- Sun Gold Cherry Tomatoes (1)
- Sunflower (1)
- Sweet Bell Peppers (1)
- Sweet Corn (1)
- Sweet Pea (1)
- Sweet Peppers (1)
- Sweet Potato (8)
- Sweet Potato Leaves (1)
- Swiss Chard (12)
- Swiss Chard (1)
- Swiss Chard, green (2)
- T-Bone Steak (2)
- Tarragon (5)
- Tarragon (1)
- Tatsoi (1)
- Tenderloin (3)
- Thyme (4)
- Thyme (29)
- Thyme, English (4)
- Tomatillo (7)
- Tomato (92)
- Tomato, Cherry (10)
- Tomatoes (1)
- Top Round Steak (3)
- Turnip (16)
- Turnip Greens (7)
- Vegetable Share (1)
- Watermelon (1)
- Watermelon (1)
- Wax Beans (2)
- White wines (6)
- Winter Squash (14)
- Winter Squash: Butternut (1)
- Winter Squash: Delicata (4)
- Yellow Squash (1)
- yellow wax beans (1)
- Yogurt (6)
- Zucchini (49)
READ OUR REVIEWS
<< Back
Beans and Shallots
Toss beans and chopped shallots with oil and salt on a baking sheet. Roast, stirring twice during roasting time until shallots have caramelized and beans are beginning to brown. Sprinkle with pepper and serve hot.